ilivetotravel's travel log

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Re-visiting Buenos Aires

So, in 1991, I met BB.AA.  Enjoyed exploring it, enjoyed the great food, and enjoyed seeing it with people who lived there.  Fast forward to 2000.  Company offers me an opportunity to go deliver a training class of 3 days.  What to do?  Had I ever taught or even attended the training class before?  No.  But, of course, if they thought I could teach it, who was I to defy corporate wisdom?

Getting there not always half the fun

Back then, there was no direct flight from Atlanta so I was to connect in Miami to a United flight to BB.AA.  Due to an earlier cancelled flight to BB.AA., United decided to bump me off the flight.  Now, I understand how these things work – most of the time – but I had paid full fare in business class so I do not understand how United made such a brilliant decision to bump off a full fare paying passenger of a large international business.  (No wonder U.S. airlines continue to fail miserably in their business model… But that should be a topic for a different blog.)  Suffice it to say that the resolution to this was both good and bad.  Good, I could still leave that night.  Bad, I had to connect now through Sao Paulo to get to BB.AA.  Good, they put me on first class on the way down and the way up.  Good, the never-ending refills of Dom Perignon.  Good, the comfort of the seats.  Bad, international first class back then did not have the fancy “seat-cabins” you see today.  Good, I could use the first class lounge in Miami on the way back which had fantastic shower rooms.  Neutral, the Canadian Airlines flight from Sao Paulo to BB.AA. got sprayed upon landing in BB.AA. as happens in flights between other countries (I assume to kill off any bad germs).  Bad, I am allergic to those sprays which meant within 24 hrs. I was bedridden in my BB.AA. hotel killing my day to prepare to deliver the training…

But the good wins

In between landing and getting bedridden, I re-connected with one of my Argentine friends with whom I had worked in Chile in 1991 (the one who got us to ride in the colectivo during my BB.AA. visit in 1991 and to whom I may owe having survived that ride).  Had dinner in a non-descript local place and then headed over their place to have some mate.   Good to see Hugo and his wife again.

The training class was in a subject I was well acquainted topic so I followed the lead of my co-teacher and was able to add good value to the trainees’ learning experience (or so I think!).  I knew some of them from past work and had a great time in spite of not feeling well.

I did also get to see how much BB.AA. had changed.  Home Depot now had a store there.  The dollar now could be used as currency.  However, they did not accept any bill that was slightly torn or stained.  The irony was that when giving you change, they felt they could give you back torn or stained Argentine bills…  Oh, and I got to re-connect with empanadas.  Empanadas are a gift from God via Argentina [good eats].  And I got to see how the city had undertaken urban renewal, like in the area of Puerto Madero, making it even more enjoyable to visit.

This particular trip was way too short to explore more of the city but it was sure good to see it again and see how it had changed.

What would others recommend people check out these days?  It is 2009, 9 yrs since my last visit which was 9 yrs after my first visit.  I feel I am due again and wonder “what’s new, Buenos Aires!”

January 24th, 2009 Posted by | Argentina, Good Eats and Drinks, Latin America | no comments

Visiting Buenos Aires

I have had the opportunity to visit Buenos Aires, Argentina three times: in 1991, 2000, and 2010 (I don’t like the spacing between visits…).  The first time was a weekend trip when I was living in Santiago, Chile and the second sent do co-deliver a training session for my company’s office there.  The third visit was for a short business trip when I got work -again- in Santiago, Chile (yes, I am blessed!).  I will write here about the trip in 1991.

Exploring Buenos Aires

Though we were entitled to be flown back to the U.S. from Santiago for Thanksgiving in 1991, we made a small “business case” to our manager that it would be way cheaper if they paid for us to go to BB.AA. (airfare, hotel and airport transportation).  We worked with some Argentines in Chile who flew home every weekend (abt a 2 hr flight) so they encouraged us to go and hang out with them.

We booked a hotel in Recoleta which was a nice part of town.  With our friends, we got to explore fantastic food.  The well-known area of La Costanera [good eats] did deliver a fantastic steak meal.  I remember that I wasn’t very hungry so I ordered half a steak.  The steak was as big as the large plate it was served on – of course, to see it I had to work through the pile of French fries on top of the steak.

obelisco-bbaa1BB.AA. is a great city to walk around.  The architecture (reminiscent of Paris) and the diversity of the people provide a lot of things to look at as you make your way between places to visit.  We had to make the ¨obligatory¨visit to the cemetery where Eva Perón is buried, see the Casa Rosada (the president’s house), watch the mothers still marching many years after military left power in front of the Casa Rosada, walk down Calle Florida (a great pedestrian shopping street).  Perhaps the most exciting thing we did was take a local bus to go to a colleague’s house.  The bus (or ¨colectivo¨) never really stops to let you in nor to let you out so with coaching from our local friend, my other American colleague and I managed to be successful in these 2 maneuvers…  A real adventure!

The thing we enjoyed the most though was a gelato chain called Fredo’s [good eats].  The gelato was superb and my personal favorite was the wine cream gelato.  I think we stopped at a Fredo’s whenever we saw one. 

Asado at a Friend’s

We enjoyed going around town with our friends and glad they were doing the driving.  I recall the Ave. Libertador having about 5 to 7 lanes of traffic with no lanes painted on the road surface.  I met chaos that night.  The best part of the trip was the time we were invited to one of our friend’s parents’ house for a traditional Argentine ¨asado¨ (read, BBQ) [good eats].  True Argentine hospitality!  When it came time for the main course, they brought a huge round piece of wood loaded with all the meat that had benn grilled.  All the meat meant all of the cow.  We were asked to choose a non-¨traditional¨piece of meat.  I went for the kidney as I didn’t fancy some of the other crazier parts…  Not impressed with the texture of the kidneys.

I flew Pan Am between Santiago and BB.AA.  Flying over the high peaks of the Andes on my first ride ever on a 747 was exhilarating and unnerving.  It looked as if the mountaintops were going to scrape the underbelly of the airplane.  And yet, looking at the cabin of the airplane, I couldn’t fully comprehend how such an airplane managed to fly.  On a semi-historical note, my flight back to Santiago was the last day Pan Am flew.

BB.AA. is definitely a town made to be explored and enjoyed.  Back in 1991, the country was just enjoying economic stability after the hyperinflationary period and everyone’s mood was great.   BB.AA. has changed tons since that first visit as I discovered in later visits – it has become even more exciting and interesting – an Argentines are still a heck of a lot of fun!

January 24th, 2009 Posted by | Argentina, Latin America | no comments

Diverse Experiences and Observations about the Ancash Region of Perú

Sometimes things lead you to the unexpected.  And the unexpected turns out to be a pleasant – very pleasant - surprise.  As part of my work trip to Perú, I went to the Ancash region to do field visits to witness our work and meet the locals with whom my organization worked.  Besides the incredible insights I have gained from a work standpoint, I also gained a sense of how diverse Perú - and the world - are!

A Wild and Crazy Bus Ride

To get to Huaraz, the capital of the Ancash region, an 8 hr bus ride is needed (unless you happen upon the rare flight to the landing strip close to Huaraz).  The bus ride starts with magnificent scenery driving through an ocean-side desert north of Lima.  Beautiful yet different than any ocean-side drive I have done, except maybe going from Santiago, Chile to La Serena.
Road from Lima, Perú along the Pacific coast heading north

The road from Lima to Huaraz starts out next to the Pacific before turning inland

The road turns inland and the route crosses some mountain ranges that separate Huaraz from the ocean.  Crossing these mountains, of course, yields nice views and also some mildly scary moments due to the drop-offs from the road down to the abysses (and the sometimes lacking guard rails on the road).  Add to that a crazy style of driving buses at high speeds on mountain roads and the experience is most complete!   Check this very short clip of what the bus ride is like at http://www.youtube.com/watch?v=7_6MMaKuiew.

Being an “Expert”

Unlike prior trips, in Huaraz, the focus of my work visits mercifully was not about entertaining the visitor, which can easily become how the local staff plans it, but about letting me see firsthand the work of our staff.   This was nice for a change, though I still got a lot of curious looks especially from children. I visited various government offices throughout the week I was in Huaraz. One of these was the regional president’s lieutenant’s office who was sort of excited about an American being there and sent me to the regional tourism director to share “my opinions” with her. They were very keen on hearing an outsider’s view of the possibilities here for tourism.  I found myself –again- being asked for my opinion on something I am not an expert at, but –again- I felt compelled to talk as if. I told them the truth which is that the land in the Ancash region (where Huaraz is) is quite spectacular and any traveler would enjoy the natural beauty of the area.

Diversity in the Natural Beauty of Perú

The Ancash region is different than the regions around Puno in that the latter are the “altiplano”, the high altitude plains where the lands seems to not end. Here, it is somewhat lush but not overly so; lots of mountains, canyons, rivers with lots of mini-rapids, and mountains whose sides are a vertical sheet of rock (and these are couple of thousand feet high from the altitude at which I am at). Switzerland, for example, is not as impressive in the landscape when compared to this region.

Bathing Habits for You and Me

I visited a community (called Buenos Aires) where sewage lines were being installed by the town and households were being helped to build a real bathroom not just a latrine.  The engineer, who was supporting the homeowners in deciding what to build and where, asked the man of a particular house how often they showered and he said maybe every other day.  Sounded reasonable, since they don’t have indoor showers, and since it is cold weather due to the altitude (and, hence, cold water).  Then another man piped up and said “well, maybe once a week”.  After some silence, another man owned up “well, maybe not even that frequently”.  Yes, that was indeed diversity in bathing habits from what I do…

The main plaza of the town of Buenos Aires in Ancash, Perú near Huaraz

The main plaza of the town of Buenos Aires under threatening skies

Witnessing a Land of Tragedy

On my one day off, I got to visit the Laguna Llanganuco which is really two lagoons nested in a narrow canyon between the massive Mt. Huascaran and its neighbor peak. The setting between those two peaks is narrow yet magnificent. As we approached, my driver explained to me that in the 1970 earthquake (that killed half the population in Huaraz), a chunk of the mountain broke off. You can actually see this – it is a massive area; hard to gauge from below but easily 500 ft. tall. Well, that chunk would have normally fallen into a canyon towards the base of the mountain. This chunk was not only rock but part of the glacier covering the mountain at the time. It came town with such strength that it fell in the canyon and bounced OUT of the canyon wall and downhill straight into the town on Yungay. This town was obliterated and today the part where the town was is fenced in into a park called Campo Santo (Holy Ground). So many died and so complete was the destruction that the area was made into a burial ground and memorial. The town was rebuilt a couple of kilometers away. It is a very sad piece of history in the region. The mountain stands there as a reminder and the driver told me geologists say that there is a significant crack in the part of the peak that remains and that, at some point, that will come down too…

Laguna Llanganuco, next to Mt. Huascarán in the Ancash region of Peru

Around the laguna. Love the colors

Laguna Llanganuco, next to Mt. Huascarán in the Ancash region of Peru

Laguna Llanganuco, next to Mt. Huascarán

On the Lighter Side… 

Here are some observations/experiences/odds and ends:

-      I found a tiny restaurant near the hotel and work run by a Belgian and his Peruvian wife. I ate most lunches and dinners there; he is an incredible chef and everything is fresh (he makes the pasta, sausages, pies, flavored pisco drinks, etc.).  There is a cast of regulars (to which I belonged temporarily) and it was really nice to go somewhere during this type of trip and be known and get to “catch up” with folks. The owners are very generous and friendly and I sampled most of the flavored piscos with my favorite being the “ginger vanilla” [good drinks] one.

-      I have noticed in Puno and Huaraz how much construction there is going on. You see a house that is finished with a second story going up. That is, you see the re-bar going up on the second story.  Or you see half walls on the second story. I noted to someone how impressive this construction boom is. I was informed that actually many houses are like that for a long time. Owners do bits and pieces of the expansion as the money comes in and it can take a couple of years before they get to finish.

-      I went to the corn and chirimoya (fruit) festival in Huari where I was offered the local, special occasion delicacy of the town: roasted cat. No worries, I drew my line at guinea pig!

-      I didn’t try cat but I did try at my friend’s restaurant a drink made of fermented potato. It is one of the grossest-smelling things I have decided to taste. I closed up my nose and drank. It actually was OK – as long as you didn’t breathe when the glass was within a foot of your nose. The aftertaste wasn’t particularly pleasant but the upside is that it is loaded with penicillin so it probably killed all the bacteria gathered during the day.

-      As a reminder of the geologically active zone I am in, every now and then on a road you see a sign that proudly announces “Geological Fault 100m Ahead”.  Pleasant thought as you drive on the cliffside roads around here!  Usually the road is interrupted when you cross these faults. Makes sense.

-      On our way out of town there is a guarded complex with walls that are between 2 and 3 stories to protect the complex and with guard houses at each corner of the complex. A sign in front of it prohibits parking within X meters from the main gate. The third time passing by it, I ventured asking if it was a jail or a military base. I was told no. It is a site where the local breweries store their beer. Talk about national assets and security!  I love it.

-      One of my favorites scenes and scents in the countryside are the eucalyptus trees that cover many hillsides. They add a grayish green color to very green landscapes and when you drive close enough to them the smell is just wonderful. I wonder if I can grow them in Atlanta. It can be very cold and hot here so, maybe??

-      Coffee here is served as an extract (liquid). You are then to add hot water to it. Well, no one had told me and I had written off coffee here as pretty bad until I learned… It is actually quite good.

-      The hotel is one of the few buildings in the town with an elevator. The rooftop terrace has an incredible view of Mt. Huascaran (one of the tallest mountains in the western hemisphere) and its neighbors.  I love going in the morning and at dusk to see the sights.

-      Internet connectivity is available just about everywhere except the most remote mountain communities. There are Internet cafes just about every corner (I do not exaggerate). I also have had Blackberry access even outside of the towns. Sometimes I have been surprised how far away from towns I can be and still have access.

-      I stand by the comments about how great the people are here. Time and again, I get more and more evidence of this.

December 17th, 2008 Posted by | Latin America, Peru | one comment