Virginia is for lovers. Wine lovers.

This past weekend, I got to explore an area most will never think of visiting when looking for wine country:  Virginia!  Virginia may be for lovers, but Virginia is DEFINITELY for wine lovers!

Wine being poured at a winery in Virginia wine country

I have been very lucky as a wine lover AND a traveler to have visited some primo wine country in my travel lifetime.  Bordeaux, Hunter Valley, Sonoma/Napa, Mendoza, Stellenbosch, Burgundy, Moldova, Mosel Valley, the Loire Valley, Tuscany, etc.  I have never thought the U.S. had any good wine regions besides California and Oregon.  And I don’t know but Virginia would have never been in my top guess list…  But some Virginia friends introduced me to Virginia wine with one named Octagon from Barboursville winery, north of Charlottesville, VA.  It was good!

Octagon from Barboursville Vineyards - a great Virginia wine

We had talked over the last couple of years of getting together and making a trip to Virginia wine country. FINALLY, we scheduled it for this past weekend.

My friends suggested we head to the wine region in the Piedmont area, on the foothills of the Blue Ridge Mountains.  One of their favorite wines, the Octagon referred to above, is from the area and they had not been to the winery so I, of course, happily went along with the suggestion!  Of course, going to see Monticello (Thomas Jefferson’s home on the countryside) and University of Virginia (founded by Thomas Jefferson) were of interest so it was a great destination choice.

The Vineyards and the Wine

Jefferson Vineyards

After visiting Monticello, we stopped at Jefferson Vineyards since it was very close to Monticello.  Of course, this likely means it is more touristy and the price tag for the wine tasting showed that (it was $10 whereas the rest of the wineries were $5; oh, and they do not take AMEX in this day and age…).  However, you can take your large Riedel wine glass after the tasting which makes it an OK price.

At Jefferson Vineyard in Virginia wine country

A wine wall:  wine bottles!

Some of the staff was very friendly but our server, though he shared information, just seemed to be going through the motions – he was not rude by any means, just uninspiring.  It was the only winery at which I did not buy a bottle (and I ended up buying no less than 3 at least per winery…).  .  Wineries, remember, your servers are the front line.  It applies to your business as to any other business!  But I did not buy wine because of him.  The primary reason was that it was just not for me.  Most of the wines seem too light for me.  That may be what others find enjoyable in a wine but the whites and reds were not robust enough for me.  Also, the wines, even the Riesling, were generally drier than my preference.  However, it surely is worth a stop – you may enjoy their lighter and drier wines and end up with one of the friendlier servers.

Barboursville Vineyards

Fortunately, the story gets better from here on!  We had planned our first day (of two) in the area with two anchors:  an early visit to Monticello (more about it in another post) and a late lunch at Barboursville Vineyard’s Palladio Restaurant which features northern Italian style cuisine.  The lunch can be done with wine pairings but  we were going to do tastings after lunch since we did not have enough time between the Monticello visit and the available slot for lunch.  Therefore, we opted to save a little money by not doing the pairings with the lunch and instead going for that delicious Octagon wine of theirs.  The wine tasting of 21 wines would come afterwards – but only after we walked the grounds to help push our digestion!

Vines and ground of Barboursville Vineyard in Virginia wine country

Beautiful grounds at Barbousville Vineyard in Virginia wine country

The good thing is that Barboursville offers more than food and wine.  It also gives you a helping of history.  See, Mr. Barbour was a governor of Virginia in the times around Jefferson.   Jefferson designed Barbour’s house which unfortunately burnt down one Christmas Day in 1884.  However, ruins remain of the skeleton of the house which allow you to see yet more columns and another octagon.  Yes, Thomas Jefferson was rather predictable.  (Unfortunately, Charlottesville and UVA keep thing more columns and octagons make tons of sense…)  Anyway, Barboursville offers this and plenty of space and grounds to grab a bottle of wine and hang out some more.

The Barbour mansion's ruins in Barboursville Vineyards in Virginia wine country

The ruins of the Barbour home

 

The grounds in Barboursville Vineyard in Virginia wine country great for picnics

Perfect spot for a wine picnic!

The wines were overall very good.  We also enjoyed having a lady named Jessica as one of our servers.  She was extremely knowledgeable and truly shared that knowledge with us.  We had a good time asking her questions people had just asked her and she obliged with a fun attitude right back – wineries, this is the kind of person you want facing your customers!

Surprisingly for me, I enjoyed Barboursville’s Chardonnay (aged in steel barrels) better than their Chardonnay Reserve (aged in oak barrels).  I especially like their Cabernet Franc Reserve (intense dark fruit flavors), Octagon (which I already knew and loved), and their Malvaxia Passito Reserve dessert wine (nice!!! sweet but overly so).  I departed with a good 6 bottles wishing I could take more (had to pace myself, still had 4 wineries to visit the next day!).  How do they manage to make so many good wines???

Cardinal Point, Veritas, and Pollak Vineyards

 

We hit these two wineries first on the next day.  At Cardinal Point, we enjoyed talking to the two ladies at the tasting room and found their wines nice.  I ended up with a box of 3 to take home.  At Veritas, we got to sit in a nice leather couch for our tasting and soak in the ambiance of the tasting room.

Nice leather couch in the tasting room at Veritas winery in Virginia wine country

Comfy seating to enjoy wines!

The winery has a large tasting room and it was built in the 2000s – the vines themselves were planted in 1999 (quite recently when you think of vineyards in Europe!!).  Their White Star blend of white grapes (Viognier, Traminette, Chardonnay and Vidal Blanc) was pleasantly surprised me – low on residual sugar I think it is a wine to be enjoyed on its own for sure.  Let me re-state that, it very pleasantly surprised me!

The grounds at Veritas Vineyard - great fall colors in Virginia wine country

Best time of the year to visit – just look at this!

We made our way to Pollak Vineyards, which has a spacious tasting room and outdoor terrace.  Its vines were planted in 2003.  Casey was our server.  We learned from her a good bit and enjoyed talking to her – great job!  I especially enjoyed the Petit Verdot and the Cabernet Franc (nice hints of chocolate and coffee) wines.

Pollak Vineyards' outdoor space in Virginia wine country

Pollak Vineyards’ outdoor space

King Family Vineyards

Our final stop in wine country before going to the airport was King Family.  We promised ourselves a short visit to ensure we were on time but we enjoyed our visit so much we stayed longer at the tasting room.  This vineyard has a great setting and outdoor open spaces that are great to hang out – we stayed indoors sampling and talking wine though for a good 45mins to an hour (who was keeping track of time?!) (I did make it to the airport with plenty of time, by the way!).  In the summertime polo matches are played Sundays on the grounds of the winery!

King Family Vineyard in Virginia Wine Country

The grounds of King Family Vineyards

At King Family we were treated to awesome wines.  I liked just about each of the wines I tasted!  The Viognier had nice mango/peach overtones.  The Chardonnay, though aged in oak, was very enjoyable for me (a rarity).  Their Cabernet Franc was lighter than I expected and, as I prefer fuller-bodied wines, was not one I would have bought definitely had good flavors so I would drink it.  The next 4 wines were all outstanding:  the Meritage (a Bordeaux-style existing mainly in the U.S., created to not infringe on the French region’s ownership of the destination of origin), the Seven (a red wine with hints of dark chocolate and vanilla), the Loreley (excellent level of sweetness:  some but not too much), and the Petit Verdot (incredible power!!).

King Family vineyards' Seven - a great wine from Virginia!

What Did I Think of Virginia Wine Country?

Well, as you may glean, I enjoyed it!  However, with a visit to 6 wineries I have barely scratched the surface of wine country in Virginia.  I love Virginia and its wines!

Have you visited wine country anywhere in the U.S. or abroad?  Which ones?  How did you find the experience, the wineries, and the wines??

International Atlanta – A Food Story

Most people would NEVER think Atlanta is anything but a southern city that hosts CNN, the place where Coca-Cola was invented, and where Delta, one of the largest airlines in the world, operates from.  And perhaps that it has one of the top two airports in the world (which, to me, a taxpayer in Atlanta will ONLY be Hartsfield airport).  But people do not think of Atlanta typically as an international city.

Today, I took my Mom, stepdad, aunt, and uncle to a place that belies the view that Atlanta is just a southern provincial capital (which it was back in the 80s when I got here!):  the Buford Highway Farmer’s Market on Buford Highway right outside I-285.  I am not sure who the owners are but I find it more “real” than the more popular Dekalb Farmer’s Market where it feels people go just to show they are “cosmopolitan” and hip.  It is full of people from all ethnic backgrounds and I am not just talking about the staff.

In any case, my visitors were astounded by the great variety of Latin products (every product they know and/or use in cooking Cuban food; quenepas/mamoncillo that I used to eat as a kid; papaya, one of my Mom’s favorites; etc.), the large Eastern European section (with its incredible Russian product suite including ice cream!), and the incredible Asian section with aisles (one or more) for each of the following:  Korea, Japan, India, Indonesia, Vietnam, the Philippines, China, and on and on.  The ONLY thing I begrudge is the too-limited wine section.  I expected to find Bulgarian, Chilean, Greek, and other wines.  The wine section was tiny and with only the typical countries represented (Chile was but only a handful of wines).

Though I have been there before to buy all the ingredients for the Easter lunch I make for my friends or Christmas Eve dinner for my family (Cuban pernil), I had never stepped back to really gape at the diversity.  Sometimes, you have to see things through others’ eyes to discover them!!  As I had not expected to want to take pictures, I did not take my camera so the pictures I ended up taking were with my smartphone.  I include them here to share some of the sights at this awesome place – and I have special pictures that I hope my friend Pola will recognize…  Enjoy!

CLICK ON THE PICTURE TO SEE THE FULL IMAGE!

Getting Good Cuban Food in Tampa

Tampa, Florida may not be at the top of your destination list but being close to great beaches and other attractions such as Busch Gardens – and close enough to Orlando – it may be a place you will visit some day.  And if you do, do NOT miss out on the great hole-in-the-wall Cuban food places in the city!  I have been going to Tampa regularly for over 20 yrs. and I enjoy eating the real stuff.

Cuban food in Tampa with pictures

Masitas de cerdo! (Photo credit: http://necessaryindulgences.com/2010/12/el-ambia-cubano/)

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La Teresita (http://www.lateresitarestaurant.com/) (in Columbus Ave.) used to be the grand dame of Cuban restaurants in Tampa about 20 yrs ago. Grand dame does NOT mean elegant or fancy. That would be all wrong for a Cuban restaurant. But it was the place with the best food and where everyone went. However, somewhere down the road, it became different. Other places came up. And some of us stopped going.

Florida Bakery (http://local.yahoo.com/info-14447698-florida-bakery-tampa) (also in Columbus Ave.) has been a long standing place to go to for typical Cuban pastries, cakes, and sandwiches such as the famous Cuban sandwiches. Of course, Cuban coffee too; nothing like a cortadito (expreso with leche).

But other alternatives have come up so the typical places are not the ONLY ones around town anymore.  And the other places are, in my opinion, better.

Arco Iris (http://www.urbanspoon.com/r/30/340198/restaurant/Tampa-Bay/West-Tampa/Arco-Iris-Tampa), also in Columbus Ave. and almost next door to Florida Bakery, offers really good food in a very homestyle environment.  It is spacious and I typically haven’t had a problem getting a table.

Las Margaritas (http://www.allmenus.com/fl/tampa/60687-las-margaritas/menu/) in Hillsborough Ave. is a much smaller place and no frills.  But the food is delicious – and cheap!

Pipo’s (http://pipos.com/) which, at last count, has 2 locations offers simple choices that are delicious.  It has been around for a while and always consistent.  Walk to the counter so you see what’s available and they serve you cafeteria style.

Angelito’s Bakery (http://www.cakes.com/bakeries/angelitos-at-la-caridad-bkry-5386/, where the former La Caridad was; the street sign still exists for La Caridad) has phenomenal pastries and seems a lot cleaner than Florida Bakery.  And this one is in Hillsborough as well.

Mr. Empanada (several locations http://www.mrempanada.com/), while not strictly Cuban, deserves a mention.  The fried empanadas are very similar to the ones I would eat for lunch in high school (ground beef, cheese, or pizza fillings).  Except here, besides the ground beef ones, they have fillings I didn’t have as an option in high school such as guava, and cream cheese.

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So if you go to Tampa, be ready to eat GOOD Cuban food and eat well – I do!

Any other favorite Cuban places in Tampa that you like?  I am sure there are plenty I haven’t even discovered yet!

Up Close with Dali in St. Petersburg

Salvador Dali, one of the most interesting painters of the 20th century was, let’s say, a tad eccentric – but a genius nevertheless.  The new Dali Museum in St. Petersburg, FL does a great job of presenting of how Salvador Dali evolved his style in a way that a layperson like me can grasp and enjoy.  Guided tour and/or audio guide are included in the price of the ticket which makes it an easy decision – and makes the experience and appreciation VASTLY more meaningful.  I left with a better understanding of Dali, his motivators, and his evolution.

Here are some pix of the museum and its grounds (but none of the art!).

Car at the Dali Museum

The cars at the entrance of the museum (not sure the purpose)

A beautiful day in St. Petersburg, Florida

The entrance to the museum on a beautiful day

Internal architecture elements at the Dali Museum - the spiral staircase

The top of the spiral staircase which reminded me of the tip of Dali’s mustache

Glass ceiling at the Dali Museum in St. Petersburg - neat architecture

Looking towards the staircase and the ceiling on the 3rd floor

Glass ceiling at the Dali Museum in St. Petersburg - neat architect

The glass ceiling

Outdoor Dali mustache at the Dali Museum in St. Petersburg

Trying out Dali’s mustache

Grounds of the Dali Museum in St. Petersburg, Florida

The back of the museum

Serranita sandwich

This serranita sandwich at the museum cafe was good but those olives were really outstanding!!

Wish tree at the Dali Museum - great way to discard of wrist tags

Entry wrist tags at the wish tree – clever idea to avoid trash around the parking lot!

A Foodie Tour in the Testaccio Neighborhood in Rome

In Rome, once again, we enjoyed Italian cuisine (carbonara, mi amore!), wine, gelato, architecture, history, and watching people (tourists and locals alike).  It seems like those are reason ENOUGH to go to Roma!  Nothing like Rome to appreciate cultural diversity and food delights!

When I travel with friends, I don’t just travel with anyone.  I travel with folks who love wine, food, exploring, and chilling – like me.  One of my friend’s is a personal chef and she and her husband are big foodies (and so will be their baby one day!).  Before the trip, they looked for opportunities to sample food beyond lunch/dinner.  They found an awesome food tour in the Testaccio area of Rome, an area I had not explored or had even heard of before.  The tour is organized by Eating Italy Food Tours, founded by a native from Philly.  Domenico, also from Philly, was our tour guide that day and he was definitely the right guy to show us around!  (Check them out at http://www.eatingitalyfoodtours.com/ .)

We arrived to the Testaccio area after passing a pyramid by a cemetery.  Rome’s city walls seem to have been built around it.  I had no idea there was a pyramid in Rome!  It is called the Pyramid of Cestius as it was built as a tomb for a guy with that name.  What was incredible to me is that it was built 10-20 yrs BEFORE Christ.  It is incredible!

A pyramid in Rome, Italy

The food tour took us to the cemetery on the side of the pyramid which used to be where foreigners were interred in Rome in the not so distant past.  It is referred to as the Protestants’ or the Englishmen’s cemetery.  One of its most famous “eternal residents” is the poet Keats who died very young (I did learn something, see??).  You must be wondering when am I getting to the food.  So am I.  So let me get back on track.

Rome Testaccio food tour

The route and targets of the tour

We started at the old local market which is marked for demolition in the very near future as they have built a brand new place for these folks.  Sounded wonderful until our tour guide told us the vendors’ rent will be doubled which will likely put a few of them out of business.  Yes, the old market wasn’t a beacon of perfection but it definitely had charm!  Among the things we sampled was real mozzarella di bufala made by a lady named Lina – now I know how real mozzarella di bufala is supposed to taste like!!  Here are some of the sights at the market:

Food market at the Testaccio

This fish guy has been there for decades and his son and grandson now work with him.

Food market at the Testaccio

Whose legs are those? It’s rude to put your feet out the window!

Cheese, eggs and wine at the food market at the Testaccio

All sorts of goodness! (Where’s the chocolate??)

Horse meat at the food market at the Testaccio

Carne Equina – an interesting stand…

After the local market, we meandered towards Volpetti which, as soon as I saw the sign, I recognized from an Anthony Bourdain episode I had recently watched!  Volpetti is this piece of heaven on Via Marmorata, near the Pyramid.  All sorts of cheeses, balsamic vinergars, cured and dried meats like prosciutto, etc.  We got to sample (as we did everywhere in this tour) and my favorite was the San Daniele prosciutto (vs. Parma prosciutto – which was still good!).  The San Daniele had a certain tinge of sweetness that I enjoyed.  Needless to say, we loaded up on some goodies for that evening’s dinner (we decided there were too many good things not to devote one dinner in the apartment to them!).  Prosciutto is worth reading about and sampling – here is a quick overview of this delicious piece of ham:  http://en.wikipedia.org/wiki/Prosciutto.  An another that covers the difference between pancetta (bacon) and prosciutto (ham):  http://italianalmanac.org/06may/ham.htm

Prosciutto at Volpetti in Rome

Goodness at Volpetti

Right after Volpetti and further down Marmorata, we stopped at Barberini’s were the pastries all were calling my name, winking at me.  Not being a cultural chauvinist, I understood they were tempting me.  Of course I accepted the morsels we were given to sample including tiramisu in a tiny cup made of chocolate (modeled here by my friend Chris):

Food market at the Testaccio

A nice array of pastries at Barberini

On our way to further destinations in the tour, we passed a hill called Monte Testaccio.  If you don’t know any better, you walk right past it.  It has vegetation and was behind a fence when we hit upon it.  However, our tour guide stopped to tell us about it.  Folks, it is not a real hill that mother nature (or Mother Nature, lest lightning strike me) created.  In the old days, and I mean, the OLD days, people used amphoras to store and carry things.  However, when they were used for olive oil, the amphoras were not really re-usable for long.  So, they would break them up and pile them on what became a hill over time.  Vegetation grew and the hill – someone discovered – would offer in its innards a great place to store wine at the perfect temperature!  So in old days (not OLD days), small caves were built for this purpose.  It no longer seems to be used for this but remains a great witness to how the old Romans did things.  The area has become trendy with nightclubs while still hosting traditional trades like butchers.

After a little meandering, we next came to 00100 Pizza where we were in for a real treat:  suppli – a cheesy fried rice ball that was a foodie’s dream.

Suppli from our food tour at the Testaccio

Suppli

As our mouths continued to water, we made it to the place, Da Bucatino, where we would have a traditional Italian lunch centered around bucatini, a thick and hollow spaghetti-like pasta (not common here in the States) in amatriciana sauce (my favorite red sauce).  I did my best to clean the plate though all the sampling along the way was competing for space in my stomach!

Finally, after the day of sampling great cheeses, meats, pasta, and the like we ended up at a neighborhood gelato place called Giolitti. It has been there since the early 20th century.  A place where the gelato and the panna are all homemade – true artisans!  What a difference a homemade makes.

So, a little more off the beaten path than the Rome that most tourists see (including me in my first 2 trips there), yet a stone’s throw away from all those places, the Testaccio area offers not only great food but a different scene with history and charm to along with it.  Don’t miss it next time in Rome!

Other things I enjoyed in Rome:

What other lesser known areas of Rome have you seen and would you recommend them to others?

(Photos taken with Canon EOS Rebel T1I)

Photos of the Week – Action in Munich’s Airport

In my recent trip from Rome to Dubrovnik, I had to connect through the excellent Munich airport.  I had chosen a 3+ hr layover so I wouldn’t be worried about a tight connection.  It was the right airport choice for a 3 hr layover!

Munich, as other airports in Europe, has a lot more going on than the average U.S. airport.  Munich is one of the airports in Europe with the best setup for connecting through it.  They say you can easily make very short connections.  Though coming from Italy and going to Croatia, I had to go through immigration which had a line so I am not sure I would risk a 45 min. connection!

Soon after arriving I spotted a massage place offering from manicures to full-body massages.  I decided I would take a back and neck massage for 30 mins to help me relax from an early start to my day (woke up around 530 AM!) and also since I was still sick with a cold.  I figured anything that helped my body was a good thing – and it was.

After the massage, I sat down for lunch at a place offering typical German fare.  I enjoyed wursts, sauerkraut, a pretzel with mustard, and, of course, a beer!  Mmm!

Num-num

Goodness…

Then, with still some time to kill, and with no real sense of purpose, I snapped a few odd shots with my mobile phone camera (which I admit is not the best).  But I sort of like the shots as they do give a sense of the airport movement or activity .  Looking at these, I wish I HAD taken them with the real camera!  I love the reflections on the shiny floor!

  

Photo of the Week – A Macaron Purple with Envy

Pink macaron has Angelina Jolie lips.  The purple macaron has macaron-envy.  The pink macaron sticks its tongue out.  Instigator.  The wine glass stays out of it – so Switzerland.

Delicious pink and purple macarons at the Sofitel in Chicago

From the Sofitel Water Tower in Chicago during the Windy City Tweetup.

And Work Took Me Places…

A lot of my international travels have been part of or enabled by work.  Whether is being asked if in 24 hours I could leave for Helsinki to spend 3 weeks there in the middle of winter, or whether the miles accumulated by years of sometimes-weekly travel have allowed me to go out of the country for vacation, work has always been a key factor in my exploring.  I would say it is second only to my zest for travel and exploring!

As part of this reflection, I thought it would be cool to capture where all have I been to related to work whether for a one-day meeting to year+ assignments.  Here it goes!

GERMANY

In Germany, my discoveries were how great German food is (not just the ones I had known like wursts).  Also, my colleagues made it a point of making sure they were showing me places like beer halls and good restaurants and that hospitality -no offense intended- took me by surprise, especially when compared to other countries where I had expected a warmer culture.

Sulzbach/Bad Soden (outside of Frankfurt, Germany)

Dusseldorf (Germany)

Munich (Germany)

FRANCE

I have been to a good bit of France but for work these two sites were it.  In the Riviera, I enjoyed being by the beautiful waters of the Mediterranean and yet seeing the Alps at a distance, staying in Cannes or Nice, depending on the week and the mood!  Paris, well, what can I say.  An incredible city even if it was hard to develop social contacts due to the long hours at work and perhaps the language barrier (I spoke basic French then; medium after I left there and focused on learning the language).

Paris (France)

Sophia-Antipolis (France)

View from the terrace of the apartment building where I lived in Paris!

THE NETHERLANDS

Basically shuttling between client offices in both towns.  I was amazed at how small the country is and yet how exotic it felt to me.  Den Haag much more subdued than Amsterdam.  Amsterdam, just phenomenally interesting.  Getting to work with the Dutch allowed to see how their cultural traits are unique and how some of the stereotypes I had heard of showed up in work settings.

Den Haag (The Netherlands)

Amsterdam (The Netherlamnds)

OTHER EUROPE

The rest of the European work sites were of shorter durations than the ones above with the longest being 3 weeks.  But they all allowed me to explore each of the places and/or visit with friends who lived in those places.  Work definitely gave me a good opportunity to see more of Europe.  How else would I have spent 3 weeks in Helsinki had it not been for work?!

Geneva (Switzerland)

Oslo (Norway)

Vienna (Austria)

Helsinki (Finland)

London (UK)

Madrid (Spain)

View of Oslo Fjord

LATIN AMERICA

My experiences in Latin America have been phenomenal.  Perhaps the cultural affinity or the approach to life, especially in Brazil, but I have seldom been disappointed or failed to enjoy my stay.

Chile trumps all other places in L.A.  by sheer duration of my work experience there (over a year).  I had worked there many, many yrs before (check my other blog entries) and I got to see more of the country in that year.  What a beautiful country!

In Peru, I got to explore more off the beaten path locations by the nature of the work assignment.  I got to see many places the average tourist sees and many they would never get to.  And, I got to enjoy the food of Lima which is just outstanding!

Brazil offered me good food and great fun besides the work.  Spending weekends in Rio or going out for the nightlife of Sao Paulo, Brazil never disappointed.

Sao Paulo (Brazil)

Quito (Ecuador)

Buenos Aires (Argentina)

Santiago (Chile)

Lima (Peru)

Cuzco (Peru)

Puno (Peru)

Huaraz (Peru)

Panama City (Panama)

Mayaguez (PR)

Church in Barrio Bellavista, Santiago

AFRICA

Here I definitely got to see some diverse places from Muslim and Arab Egypt, to deep Africa in Tanzania, to cosmopolitan cities in South Africa (I visited Cape Town too but not for work).  I have enjoyed the unique experiences each offered whether it was visiting HIV/AIDS patients in the rural areas around Mwanza, to going for food in very local places in massive Cairo, to getting into the history of apartheid in Joburg.

Johannesburg (South Africa)

Cairo (Egypt)

Dar es Salaam, Mwanza and Stone Town (Tanzania)

At the Apartheid Museum in Joburg

CANADA

I got to spend a LOT of time in Toronto and had a lot of fun with a great crew of Canadians whose key contribution to my skill sets was to have me start calling a puck “puck” and not “the thing”.  I also learned that I needed better pacing drinking Canadian beer as it was stronger than the American variety.  Finally, I learned how to curl (as in the game/sport).

Toronto (Canada)

Montreal (Canada)

What has been your most interesting and rewarding international work experience??

Making the Most of My Short Visit to Puerto Rico

I went to Puerto Rico, where I lived for 15 yrs growing up, for a long weekend after a 5-year absence.  It is always an interesting trip when I go with the mix of family, friends, and lots of memories.  Most of my family has moved away from there and many friends are no longer there either but I still never have time to see the ones who remain.  Also, I never have enough time to see things I want to re-visit or things that I just plain and simple have never seen before (like La Parguera or the Bacardi distillery, must-sees).  It is funny how that goes!  While this trip was due to a family member’s illness, I did get a little time to go around some.

I had never spent too much time (other than driving through) some of the towns due west of Bayamón.  In particular, I saw more of Vega Baja, Vega Alta, and Toa Baja in a day or two of going from place to place this weekend that the sum of the time I ever spent there before.  It is interesting to see how densely populated some of these towns can be (and how bad traffic can be!).  Yet, along the coast (where the “Baja” towns are) I saw some of the “‘hidden away” beaches I had never been to before, far away from tourist areas and the local crowds (like Los Tubos and Puerto Nuevo, which I hear surfers love).

In terms of food, my Dad took me to a real treat of a place, La Casita Blanca, a small restaurant of typical Puerto Rican food near Barrio Obrero, a neighborhood that had glory days a long time ago but that even in my childhood was already known for higher levels of crime and, therefore, a “must stay away from” area.  The restaurant is quaint and picturesque and is located in a semi-residential, semi-commercial street (Ave. Tapia).

Casita Blanca in Barrio Obrero in Puerto Rico

When you sit down to eat, they serve you not only the typical basket of garlic bread but also fried cod (“bacalaito“), and a small serving of an awesome chicken soup.  When you are done, they serve you a small dose of anise to cleanse the palate.  I had to go for the carne frita (friend pork chunks) and mofongo (friend mashed plantains) – one of my favorite Puerto Rican dishes!  The place was a really neat hole-in-the-wall that had a lot of character, great food, and friendly staff.

Barrio Obrero in Puerto Rico

A house in the old part of Barrio Obrero

Finally, I had to have my “quesitos“, a Spanish-influenced pastry filled with cream cheese that I can’t find at home (though I have it whenever I go to Miami or Tampa).  My favorite place to eat these in PR is La Ceiba on Ave. Roosevelt.  That, a “croqueta de jamón” and a cortadito (coffee and milk) make for a most bodacious breakfast!  A sister bakery to La Ceiba is La España, on Ave. Baldorioty near the airport (next to a cemetery and across from another one!).  So, not only do I enjoy going to La Ceiba but on the way out of the island, I make a stop at La España to eat some goodies, and take some home with me 🙂

A Weekend in Mendoza, Argentina

My current business trip to Santiago is for 2 weeks so I had a weekend in between to either:  walk around Santiago and re-discover parts of it, opt to go and visit southern Chile (Puerto Montt or Pucón, for example; both of which I had visited in 1991), or go to nearby Mendoza, Argentina (capital of Argentine wine country).  Because it is peak season in the south (high airfares, no rental cars available, and only 2 days) and due to a colleague strongly recommending Mendoza, I chose the quick trip over the mountains to Mendoza, Argentina, a place I have been wanting to visit because of its wines.

Mendoza, as the eagle flies, is pretty darn close to Santiago.  However, the magnificent Andes sit in between.  So the drive takes 6-7 hours over spectacular landscape from what I hear.  However, I also hear customs on either side of the border can be quite bad so for a 2-day weekend visit, I had to fly.  Luckily, LAN had an $82 fare (taxes included) and a 30-40 min flight time so it all became a no-brainer for me.   My colleague suggested a moderately priced hotel ($60/night) in a great location so that eliminated guesswork and research time which I didn’t have.  She also got me some recommendations for restaurants which was great.  Flying over the Andes brings with it incredible winds and both flights gave me a run for my money in terms of scary moments!

Exploring the town of Mendoza proper

I arrived in Mendoza around 5 PM and had no problem getting a taxi at the airport at the rate I had been told ($23A or $8US).  The Hotel Internacional where I stayed was OK.  The room was not as nice as the pics on the website but the hotel was quite decent for the price.  For the $60/night, it included a good breakfast and wi-fi.  The location was great, surrounded by good eateries and close to the center of town.

I walked the town Friday after I arrived and on Sunday morning.  The contrast couldn’t have been any bigger:  the pedestrian part of Sarmiento (the main street) was a beehive of activity Friday but almost deserted Sunday morning.  It sports cafes and shops and you can see the locals coming out from their homes to enjoy fresh air – and likely “cooler” temperatures than their own homes.

Calle Sarmiento in Mendoza, Argentina

The not yet crowded Calle Sarmiento

Calle Sarmiento in Mendoza, Argentina

Calle Sarmiento begins to pick up customers!

Mendoza is very, very hot this time of the year (90s – but dry) and I doubt everyone has AC at home.  So it is nicer to sit in a plaza and enjoy some breezes under the shade of the many trees that line the streets of Mendoza (an odd thing considering it rarely ever rains here and that it is very arid land; the answer is that snow melt is captured and then released to the city and farms via an ingenious curbside open flow system).

Water collection from snow melt curbside in Mendoza, Argentina

The ingenious way to collect water!

Sunday morning, I got to walk almost in total solitude around town, covering all major squares and parks in the center.  Mendoza struck me as a town that would be probably a great place to live as it is pleasant, clean, and not chaotic as Buenos Aires.  At the same time, the time I spent walking around was probably all that a tourist needs to do in the town itself while visiting (surely, I am omitting some museums or theaters) outside of just chilling (in which case a tourist can do a LOT of that perhaps while enjoying wine, beer or ice cream at a café…).

Bank building in Mendoza, Argentina

Government building in Mendoza, Argentina

Need I say? A government building, of course…

Statue in Mendoza, Argentina

Now, while the city is not a grand collection of sites for tourist interest, there are 2 things that make it quite a good choice destination to see:  1.  the food.  2.  wine country.  Food, I will share here.  Wine

Food

I ate at Mi Tierra on Friday night where I enjoyed empanadas to start and deer raviolis for dinner.  The food was definitely good but I wouldn’t call it spectacular.  The ambience of the restaurant is outstanding.  (Watch out:  the menu offer is only valid if you pay cash!)

Mi Tierra restaurant in Mendoza, Argentina

Mi Tierra

Saturday night, I ate at La Florencia on the corner of Sarmiento and Peru, a few steps away from my hotel.  This is not the same type of fancy restaurant than Mi Tierra (or a couple of the other restaurants recommended by my colleague, like Azafrán).  It feels very local (in fact, most of the customers seemed either local or, at least, Argentinian) and was highly recommended by my wine tour guide.  She was right!  I was wanting just a normal Argentine piece of steak and fries and this place was PERFECT!  The menu was quite broad and everything I saw served looked fantastic.  We sat there for 3 hours and we felt we were at home.  THAT’S the experience I was wanting and I got it!

La Florencia restaurant in Mendoza, Argentina, great for parrillada

 

I definitely think I chose wisely how to spend a weekend.  While another day would have allowed me to go to the base of Aconcagua (I really wanted to do that), I cannot complain because I did get to sample great food and a taste of life in this western town!

Santiago Visit Continues – Lucky Me

So, I came back to Santiago after 18 yrs.  That was 3 weeks ago.  I went to the US and then I turned right around to come down to Chile!  Crazy?  Heck, no.  I don’t mind coming to this town and country!  I am traveling here for business but seldom is business travel the vehicle to get back to a place I want to keep coming back to…

On the first trip, I traveled 3 hours south of Santiago to an area right outside of the town of Curicó.  Why Curicó?  Well, my friend’s son was competing in the national championship of Chilean motocross, of course!  I have never been to a motocross race before and it was definitely a fun event to be at.  But the best part was the drive down there with the Andes to my left and the lesser range of mountains to my right.  The views were great.  However, though I stayed in the shade most of the time, I got quite sunburnt unintentionally.  One has to remember that the sun here hits harder!

Mountain biking in Curico, Chile

That first week, most of my free time was spent with fellow co-workers on the same trip as me.  But I did get to sample two great local restaurants, one in Bellavista and the other, well, in a part of town whose name I can’t remember.  The former was a seafood place in a very artsy-bohemian part of town named Bellavista.  Pablo Neruda’s (former!) home is located there.  Also, that is the place where you go to go up Cerro Santa Lucía for great city views (on the less-smoggy days…).  Bellavista is practically littered with cheap bars and eateries where lots of young people hang out as well as better dineries and an area called Patio Bellavista with good shopping and more places to eat and have a drink.  Azul Profundo, the name of the restaurant on Constitución 111, was simply outstanding.  The seafood, as pretty much anywhere here, is quite fresh.  http://www.flip360.cl/ver_local.php?id=1035&ver=panorama&idPanorama=1035&categoria=51

Azul Profundo restaurant in Barrio Bellavista, Santiago, Chile

I then was taken another night to a Peruvian restaurant called La Mar (actually, a ¨cevichería”) on Nueva Costanera (http://www.biggi.cl/4DCGI/Noticia466).  It seems Peruvian restaurants are the bomb these days not sure if because more Peruvians live here or just because.  This was a classy place with very cleverly designed indoor and outdoor seating areas.  You can go there for sure and sit outside and people-watch (both in the restaurant and also those who walk down the streets).  It is located in a very nice residential neighborhood and I highly recommend their food!

I am staying at the local Marriott (OK, this is not a backpacking it kind of trip! it is a beautiful building!  As I was looking for a pic of the 40-story hotel, I found a Spanish wikipedia entry that says the building can stand an 8.0 earthquake – I will sleep well tonight!) where 3 weeks before I came, a small bomb was found and detonated outside.  It is a little weird because I don’t associate Chile with crime like that.  So, I remain undisturbed about it.  The hotel has a good sitting area downstairs where in the evening between 7 and 9 PM they have happy hour with free hors d’oeuvres.  I have once or twice opted to go for pisco sours (yes, more than 1!!) and these hors d’oeuvres for dinner.  Don’t get me wrong, there is FINE dining in this city for sure.  But after nights of going out, it is nice to just camp.  The added bonus is that it seems that locals like to come to this happy hour so you get to be with locals though you are at the hotel.  I have noticed that every night there are several groups of local women who apparently choose to meet here to have a night out at one of the nice hotels in town.  I do not exaggerate, these women look like upper class folks who meet here for kicks (it isn’t a cheap place so my observation is likely not off the mark).

HotelMarriott.jpg

Next to the hotel there is a very nice mall called Parque Arauco.  It has the usual types of stores but also a great outdoor area with many restaurants.  El Otro Sitio, a Peruvian (!) restaurant, was quite good and reasonable in terms of price.  In these Peruvian restaurants, ceviche is typically the draw, as only Peruvians can make it – phenomenal stuff!

Alright, I intend to think about what these two quick back-to-back trips have meant to me and I have to say that the main conclusion is how awesome it is that today I feel as strongly as I did 18 yrs ago that I love this city and this country.

Back to Chile – What I Hope to Enjoy Again

It has been a while since I write on the blog.  It has been a busy time as I have been on job search.  But, that period is coming to an end and, lo and behold, my next job will start with a business trip to Chile.

Lo and behold for many reasons.  One, though the job is in the States, my first day will take place visiting the Chilean operations of the company.  Two, I could only have dreamed that my next job had an international angle to it but it turns out it produces that angle from the get-go.  And three, I worked in Chile back in 1991 greatly enjoying the place, the lifestyle, and the people and, yet, I never got to go back (I did try).  It has been a long 18 years and I finally get to fulfill the desire to go back.  Will El Tallarin Gordo still serve as good a meal as it did back then (I do know it exists still thanks to the Internet)?  Does Pollo al Coñac still exist in Lo Barnechea?  Will I get to visit Los Dominicos again to make some purchases of Chilean arts and crafts?  Does the Pizza Hut near the offices where I worked still exist?  Does Coppola still serve wonderful ice cream?  (notice most of these are about food!)

I do not have to wonder about re-connecting with my friends as we managed to re-connect after that odd period between 1991 and the late 90s bridging over the period when people did not have emails or laptops to the new highly connected world of today with email, Facebook, Skype, etc.  I will get to see my friends and, by now, their kids.  I also hope to do at least a quick drive-about the old hangouts for memories’ sake.  Always healthy for me. 

I do expect Santiago to be totally transformed.  I was there in the aftermath of Pinochet as Chile was beginning to come of age after the close of 2 decades of Pinochet.  Chile was under a construction boom at the  time and I hear that boom kept on going years after I left.  What was new then (e.g., the Hyatt) will be rather old by now.

I long to eat palta York.  Drink a Chilean pisco sour.  Eat one of those Chilean sandwiches whose main ingredient is mayonnaise, then the bread, and then a filet of pork.  Oh, and Chilean wine, of course.  I long to see the amazing Andes, which greeted me every morning when I woke up as my bedroom faced these magnificent mountains and I left my curtains open at night so I could have them be the first thing I saw every morning…

With these random thoughts I wrap up this entry.  I will certainly write more once I am there and share my observations and reflections of a city likely transformed since I last saw it.  Yet, I hope I will feel as if I were going back home after a long exile…

If anyone has recommendations of good places to eat these days from hole-in-the-walls to nicer places, please share.  Though I won’t be able to spend time sightseeing per se, drop your suggestions on that too as it may help others!  Vamos po’!

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